Katariina Koistinen (Author), Ville Uusitalo (Author), Anna Huostila (Author)

Abstract

The aim of this paper is to evaluate the sustainability of a novel internet-based system for food logistics and to create a framework for more detailed future sustainability assessments. Digitalization enables food shopping via the internet and food delivery from producers to consumers using only a single terminal. The sustainability of different food logistic options was evaluated through a literature review and life cycle assessment. Given the frame of reference, there is a gap in the knowledge on the sustainability of food logistics. In addition, the current literature does not recognize a novel internet-based system for food logistics, as the literature has focused on evaluating the internet-based food logistics of traditional actors. The life cycle assessment results show that new food logistic options could reduce GHG emissions, but various factors affect the magnitude of the reductions. We also present a systematic approach to which factors should be included in future research. This paper creates a base for more detailed future food logistic sustainability assessments.

Keywords

trajnost;hrana;logistika;internetno nakupovanje živil;sustainability;food;logistics;LCA;internet grocery;

Data

Language: English
Year of publishing:
Typology: 1.01 - Original Scientific Article
Organization: UM FL - Faculty of Logistics
UDC: 658:339.13:004.738.5
COBISS: 134382595 Link will open in a new window
ISSN: 2232-4968
Views: 1583
Downloads: 480
Average score: 0 (0 votes)
Metadata: JSON JSON-RDF JSON-LD TURTLE N-TRIPLES XML RDFA MICRODATA DC-XML DC-RDF RDF

Other data

Secondary language: Slovenian
Secondary keywords: trajnost;hrana;logistika;ocena življenjskega cikla;spletna trgovina;
URN: URN:SI:UM:
Type (COBISS): Scientific work
Pages: str. 50-61
Volume: ǂVol. ǂ8
Issue: ǂiss. ǂ1
Chronology: May 2017
DOI: 10.1515/jlst-2017-0005
ID: 10879771