Vpliv redčenja na količino in kakovost grozdja in vina žlahtne vinske trte (Vitis vinifera L.) sorte 'Portugalka'
magistrsko delo
Abstract
Vpliv redčenja na količino in kakovost grozdja in vina žlahtne vinske trte (Vitis vinifera L.) sorte 'Portugalka'
Keywords
vinogradništvo;vinska trta;redčenje;kakovost;Portugalka;Bela Krajina;
Data
| Language: | Slovenian |
|---|---|
| Year of publishing: | 2014 |
| Typology: | 2.09 - Master's Thesis |
| Organization: | UL BF - Biotechnical Faculty |
| Publisher: | [B. Kordič] |
| UDC: | 634.8:631.542.2:631.559(043.2) |
| COBISS: |
7956345
|
| Views: | 459 |
| Downloads: | 125 |
| Average score: | 0 (0 votes) |
| Metadata: |
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Other data
| Secondary language: | English |
|---|---|
| Secondary title: | Influence of thinning on grape and wine quantity and quality at the 'Portugalka' grapevine (Vitis vinifera L.) variety |
| Secondary keywords: | viticulture;grapevine;thinning;quality;Portugalka;Bela Krajina;quantity; |
| Type (COBISS): | Master's thesis/paper |
| Thesis comment: | Univ. v Ljubljani, Biotehniška fak., Oddelek za agronomijo |
| Pages: | VIII, 35 f. |
| ID: | 11591780 |
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