diplomsko delo
Katja Bizant (Author), Simon Horvat (Reviewer), Antonija Holcman (Mentor), Dušan Terčič (Co-mentor)

Abstract

Primerjava pitovnih in klavnih lastnosti treh genotipov piščancev

Keywords

perutnina;pitovni piščanci;pitovne lastnosti;klavne lastnosti;genotip;diplomske naloge;

Data

Language: Slovenian
Year of publishing:
Typology: 2.11 - Undergraduate Thesis
Organization: UL BF - Biotechnical Faculty
Publisher: [K. Bizant]
UDC: 636.5:637.5(043.2)
COBISS: 2589576 Link will open in a new window
Views: 354
Downloads: 37
Average score: 0 (0 votes)
Metadata: JSON JSON-RDF JSON-LD TURTLE N-TRIPLES XML RDFA MICRODATA DC-XML DC-RDF RDF

Other data

Secondary language: English
Secondary title: Comparison of fattening and carcass traits in three chicken genotypes
Type (COBISS): Undergraduate thesis
Thesis comment: Univ. v Ljubljani, Biotehniška fak., Oddelek za zootehniko
Pages: IX, 33 f.
ID: 12333787