magistrsko delo
Nina Piskar (Author), Andreja Vezovnik (Mentor)

Abstract

Fleksitarijanstvo je med nami prisoten že nekaj desetletij, a kot način prehranjevanja še ni popolnoma stopil v ospredje in je zato med splošno javnostjo malo manj poznan izraz, a nič kaj manj prakticiran. Fleksitarijanstvo pomeni postopno oziroma delno zmanjševanje ali pa občasno uživanje mesa, ne gre pa za popolno odpoved. S svojo analizo sem želela ugotoviti, ali je ta način prehranjevanja prisoten tudi v Sloveniji, posebej med mladimi, ki živijo v samostojnem gospodinjstvu, in na kakšen način oni prakticirajo tovrstno prehranjevanje. Najpomembnejša ugotovitev analize kaže, da mladi, ki živijo v samostojnem gospodinjstvu, naredijo presek v svojem starem načinu prehranjevanja, tako, da se poslužujejo manjših količin mesa, uživajo mesne nadomestke, uživajo več zelenjave in se na neki način izogibajo določenim vrstam mesa. S svojim novim načinom prehranjevanja pa na neki način zavedno ali nezavedno poskušajo vplivati na prehranjevalne navade ljudi okoli sebe. Rezultati mojega magistrskega dela doprinesejo nov pogled na prehranjevalne navade mladih, ki živijo v samostojnem gospodinjstvu v Sloveniji.

Keywords

fleksitarijanstvo;prehranjevalne navade;zmanjševanje mesa;mladi;samostojno gospodinjstvo;Magistrska dela;

Data

Language: Slovenian
Year of publishing:
Typology: 2.09 - Master's Thesis
Organization: UL FDV - Faculty of Social Sciences
Publisher: [N. Piskar]
UDC: 316.6:612.39-053.81(497.4)(043.2)
COBISS: 83640067 Link will open in a new window
Views: 156
Downloads: 27
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Other data

Secondary language: English
Secondary title: Reducing meat consumption among young people in Slovenia living in an independent household
Secondary abstract: Flexitarianism has been present among us for several decades, as a way of eating it has not yet fully come to the fore and is therefore a little less known among the general public, but no less practiced. Flexitarianism means a gradual or partial reduction or municipal consumption of meat, but it is not a complete abandonment. With my analysis, I wanted to find out whether this way of eating is also present in Slovenia, especially among young people who live in an independent household and in what way they practice this kind of eating. The most important finding of the analysis shows that young people living in a self-employed household make a cut in their old way of eating by eating smaller amounts of meat, eating meat substitutes, eating more vegetables and in some way avoiding certain types of meat. With their new ways of eating, however, they somehow consciously or unconsciously try to influence the eating habits of the people around them. The results of my master's thesis contribute to a new view of the eating habits of young people living in an independent household in Slovenia.
Secondary keywords: flexitarianism;eating habits;meat reduction;youth;independent household;Prehrambene navade;Food habits;Mladi odrasli;Young adults;Meso;Meat;Slovenija;Slovenia;Master's theses;
Type (COBISS): Master's thesis/paper
Study programme: 0
Thesis comment: Univ. v Ljubljani, Fak. za družbene vede
Pages: 205 str.
ID: 13736595