Luka Žnideršič (Author), Anita Mlakar (Author), Helena Prosen (Author)

Abstract

Food contact materials (FCM) made of plastic materials contain various additives, e.g. plasticisers, UV-stabilisers, preservatives, antioxidants, etc. These compounds can migrate from the material to the food and display adverse health effects in consumers. Inertness of FCM is established by migration testing with appropriate food simulants [1]. A GC-MS/MS method for the simultaneous determination of several different groups of additives to plastics has been developed to perform a migration testing and to determine these compounds in real samples, as described in the research publication “Development of a SPME-GC-MS/MS method for the determination of some contaminants from food contact material in beverages” [2]. Here, we present the data on the optimisation of GC-MS/MS parameters: GC column and temperature programme choice, MS/MS parameters optimisation, and choice of internal standard. Subsequently, SPME parameters were also optimised as described in [2].

Keywords

plinska kromatografija;tandemska masna spektrometrija;interni standard;materiali za stik z živili;aditivi;testiranje migracije;gas chromatography;tandem mass spectrometry;internal standard;food contact materials;additives;migration testing;

Data

Language: English
Year of publishing:
Typology: 1.03 - Short Scientific Article
Organization: UL FKKT - Faculty of Chemistry and Chemical Technology
UDC: 543.544.3:543.51
COBISS: 1538498499 Link will open in a new window
ISSN: 2352-3409
Views: 72
Downloads: 38
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Other data

Secondary language: Slovenian
Secondary keywords: plinska kromatografija;tandemska masna spektrometrija;interni standard;materiali za stik z živili;aditivi;testiranje migracije;
Type (COBISS): Article
Pages: str. 1-6
Issue: ǂVol. ǂ28
Chronology: Feb. 2020
DOI: 10.1016/j.dib.2019.105060
ID: 15776738