Vpliv mediteranske prehrane na uravnavanje krvnega tlaka

diplomsko delo

Barbara Grušovnik (Author), Dominika Jakl (Mentor), Lucija Gosak (Co-mentor)

Abstract

Arterijska hipertenzija je eden izmed glavnih vzrokov prezgodnje smrti na svetu. Med najpomembnejše dejavnike tveganja sodijo prekomerna telesna teža, nezdrav način prehranjevanja, prehrana s prekomerno vsebnostjo soli, starost, pomanjkanje telesne aktivnosti in prekomerno uživanje alkoholnih pijač. Sprememba življenjskega sloga lahko vpliva na znižanje vrednosti krvnega tlaka. V zaključnem delu nas je zanimalo, kako mediteranska prehrana vpliva na krvni tlak pri ljudeh z diagnosticirano arterijsko hipertenzijo.

Keywords

arterijska hipertenzija;mediteranska prehrana;zdravljenje;

Data

Language:	Slovenian
Year of publishing:	2023
Typology:	2.11 - Undergraduate Thesis
Organization:	UM FZV - Faculty of Health Sciences
Publisher:	[B. Grušovnik]
UDC:	616.12-008.331.1:613.2(292.46)(043.2)
COBISS:	158542083
Views:	12
Downloads:	5
Average score:	0 (0 votes)
Metadata:

Other data

Secondary language:	English
Secondary title:	The impact of the mediterranean diet on blood pressure regulation
Secondary abstract:	Arterial hypertension is one of the main causes of early death in the world. A high-risk factor is overweight, having an unhealthy diet, a diet with an excessive salt content, older age, lack of physical activity, and excessive consumption of alcoholic beverages. Changing lifestyles can help lower blood pressure. In the thesis, we were interested in the impact of the mediterranean diet on blood pressure in people with diagnosed arterial hypertension.
Secondary keywords:	arterial hypertension;mediterranean food;treatment;
Type (COBISS):	Bachelor thesis/paper
Thesis comment:	Univ. v Mariboru, Fak. za zdravstvene vede
Pages:	1 spletni vir (1 datoteka PDF (VI, 29 str.))
ID:	19107490