start date: 01-11-2019
Anne Giesbers (Author), Annelien J. W. Roenhorst (Author), Martijn Schenk (Author), Ruud Barnhoorn (Author), Laura Tomassoli (Author), Marta Luigi (Author), Kris De Jonghe (Author), Laëtitia Porcher (Author), Pascal Gentit (Author), Heiko Ziebell (Author), Mouhammad Zeidan (Author), Dorit Shargil (Author), Sabine Grausgruber Groeger (Author), Nataša Mehle (Author)

Abstract

Tomato brown rugose fruit virus (ToBRFV) is a relatively recently described tobamovirus (Salem et al., 2016) causing problems in tomato and pepper cultivation worldwide (Luria et al., 2017, Salem et al., 2019). ToBRFV has been reported to cause yellow spots, green spots, necrotic lesions and occasional rugose symptoms on tomato fruits, chlorosis and mosaic symptoms on leaves and occasional leaf narrowing (Cambrón-Crisantos et al., 2018; Luria et al., 2017; Menzel et al., 2019). For pepper, stunting of young plants, puckering and yellow mottling of leaves, and misshapen fruits have been reported (Salem et al., 2019). These symptoms render affected fruits non-marketable.

Keywords

virus rjave grbančavosti plodov paradižnika;medlaboratorijska primerjava testov;semena;

Data

Language: English
Year of publishing:
Typology: 2.12 - Final Research Report
Organization: NIB - National Institute of Biology
Publisher: Nacionalni inštitut za biologijo
UDC: 632
COBISS: 89862915 Link will open in a new window
Views: 54
Downloads: 54
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Other data

Secondary language: Slovenian
Secondary keywords: virus rjave grbančavosti plodov paradižnika;medlaboratorijska primerjava testov;semena;
Source comment: Avtorji iz Slovenije: Nataša Mehle;
Pages: 77 str.
ID: 24901722