Jezik: | Slovenski jezik |
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Leto izida: | 2010 |
Izvor: | Kranj |
Tipologija: | 2.11 - Diplomsko delo |
Organizacija: | UM FOV - Fakulteta za organizacijske vede |
Založnik: | [N. Radišić] |
UDK: | 004 |
COBISS: |
6791955
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Št. ogledov: | 1869 |
Št. prenosov: | 118 |
Ocena: | 0 (0 glasov) |
Metapodatki: |
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Sekundarni jezik: | Angleški jezik |
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Sekundarni naslov: | DECISION MODEL FOR CHOOSING A RESTAURANTE INFORMATION SYSTEM |
Sekundarni povzetek: | This diploma presents decision-making process in the terms of business systems. Focus point is on the computer program for multi-attribute decision making DEXi and decision-making task solving of selecting a restaurant information system (so called “Point of sale” (POS)). We use DEXi to develop a multi-attribute model and for the need of an exact example of “Flirt Sushi Longue” restaurant and their managers as decision makers we analyse five possible variants of selecting a POS from the Slovenian market. The result is an evaluation of the variants and the graphical review of the evaluation. |
Sekundarne ključne besede: | decision-making process;multi-attribute decision making;point of sale;expert systems;DEXi; |
URN: | URN:SI:UM: |
Vrsta dela (COBISS): | Diplomsko delo |
Komentar na gradivo: | Univ. v Mariboru, Fak. za organizacijske vede |
Strani: | [4] f., 51 f. |
Ključne besede (UDK): | science and knowledge;organization;computer science;information;documentation;librarianship;institutions;publications;znanost in znanje;organizacije;informacije;dokumentacija;bibliotekarstvo;institucije;publikacije;prolegomena;fundamentals of knowledge and culture;propaedeutics;prolegomena;splošne osnove znanosti in kulture;computer science and technology;computing;data processing;računalniška znanost in tehnologija;računalništvo;obdelava podatkov; |
ID: | 11819 |