Valentina Schmitzer (Avtor), Franci Štampar (Avtor), Anže Turk (Avtor), Jerneja Jakopič (Avtor), Metka Hudina (Avtor), Robert Veberič (Avtor), Tina Hajdinjak (Avtor)

Povzetek

The aim of this research was to evaluate the effect of a combination of several mycorrhizal and bacterial biostimulants, applied before and after planting, on the ‘Clery’ strawberry’s performance. Vegetative and reproductive parameters (the number of crowns per plant, root/canopy weight and dimensions, the number of fruits per plant, individual fruit weight, and fruit yield per plant) were monitored on nine harvest dates. Additionally, external and internal fruit quality (firmness, color, soluble solids content, and primary and secondary metabolites) was determined. The application of product combinations resulted in significantly improved vegetative growth, fruit dimensions, and fruit weight. Consequently, more than 30% higher yields were determined for the treated plants. A minor decrease in vitamin C (approx. 6%), total individual sugars (approx. 10%), organic acids (approx. 9%), and total phenolics (approx. 7%) was detected in the treated plants, but the differences were not uniform during the harvest. The accumulation of anthocyanins was least affected by product application, and the fruit exhibited comparable color characteristics, which is important for the consumers. The use of biostimulants in intense strawberry production is justified as the products improve the vegetative development of strawberry plants, which produce significantly more marketable fruit.

Ključne besede

Fragaria × ananassa;biostimulants;vegetative parameters;yield;primary metabolites;phenolics;anthocyanins;

Podatki

Jezik: Angleški jezik
Leto izida:
Tipologija: 1.01 - Izvirni znanstveni članek
Organizacija: UL BF - Biotehniška fakulteta
UDK: 634.1/.7
COBISS: 158390019 Povezava se bo odprla v novem oknu
ISSN: 2311-7524
Št. ogledov: 10
Št. prenosov: 1
Ocena: 0 (0 glasov)
Metapodatki: JSON JSON-RDF JSON-LD TURTLE N-TRIPLES XML RDFA MICRODATA DC-XML DC-RDF RDF

Ostali podatki

Sekundarni jezik: Slovenski jezik
Sekundarne ključne besede: jagoda;primarni metaboliti;biostimulanti;antocianini;fenolne spojine;
Vrsta dela (COBISS): Članek v reviji
Strani: 18 str.
Letnik: ǂVol. ǂ9
Zvezek: ǂiss. ǂ7, art. 769
Čas izdaje: 2023
ID: 19574780