ǂa ǂsystematic review
Urška Rabuza (Avtor), Marko Pušnik (Avtor), Sergej Kmetec (Avtor), Darja Duh (Avtor), Sonja Šostar-Turk (Avtor)

Povzetek

Disinfectants are used to reduce the concentration of pathogenic microorganisms to a safe level and help to prevent the transmission of infectious diseases. However, bacteria have a tremendous ability to respond to chemical stress caused by biocides, where overuse and improper use of disinfectants can be reflected in a reduced susceptibility of microorganisms. This review aims to describe whether mutations and thus decreased susceptibility to disinfectants occur in bacteria during disinfectant exposure. A systematic literature review following PRISMA guidelines was conducted with the databases PubMed, Science Direct and Web of Science. For the final analysis, 28 sources that remained of interest were included. Articles describing reduced susceptibility or the resistance of bacteria against seven different disinfectants were identified. The important deviation of the minimum inhibitory concentration was observed in multiple studies for disinfectants based on triclosan and chlorhexidine. A reduced susceptibility to disinfectants and potentially related problems with antibiotic resistance in clinically important bacterial strains are increasing. Since the use of disinfectants in the community is rising, it is clear that reasonable use of available and effective disinfectants is needed. It is necessary to develop and adopt strategies to control disinfectant resistance.

Ključne besede

antimicrobial resistance;susceptibility;disinfectants;bacteria;

Podatki

Jezik: Angleški jezik
Leto izida:
Tipologija: 1.02 - Pregledni znanstveni članek
Organizacija: UM FZV - Fakulteta za zdravstvene vede
Založnik: MDPI
UDK: 579.8:615.28:614.48
COBISS: 89566211 Povezava se bo odprla v novem oknu
ISSN: 2076-2607
Št. ogledov: 0
Št. prenosov: 0
Ocena: 0 (0 glasov)
Metapodatki: JSON JSON-RDF JSON-LD TURTLE N-TRIPLES XML RDFA MICRODATA DC-XML DC-RDF RDF

Ostali podatki

Sekundarni jezik: Slovenski jezik
Sekundarne ključne besede: Disinfection;Anti-bacterial agents;Microorganisms;Razkuževanje;Antibakterijska sredstva;Mikroorganizmi;
Vrsta dela (COBISS): Znanstveno delo
Strani: str. 1-22
Letnik: ǂVol. ǂ9
Zvezek: ǂiss. ǂ12
Čas izdaje: 10 Dec. 2021
DOI: 10.3390/microorganisms9122550
ID: 25480916