Mateja Colarič (Author), Franci Štampar (Author), Metka Hudina (Author)

Abstract

Contents of sugars and organic acids in the cultivars of peach (Prunus persica L.) and nectarine (Prunus persica var. nucipersica Schneid.)

Keywords

fruit growing;peaches;nectarines;sugars;quality;organic acids;

Data

Language: English
Year of publishing:
Typology: 1.01 - Original Scientific Article
Organization: UL BF - Biotechnical Faculty
Publisher: Biotehniška fakulteta
UDC: 634.25/.26:631.524.6/.7
COBISS: 4058489 Link will open in a new window
ISSN: 1581-9175
Parent publication: Acta agriculturae Slovenica
Views: 911
Downloads: 269
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Metadata: JSON JSON-RDF JSON-LD TURTLE N-TRIPLES XML RDFA MICRODATA DC-XML DC-RDF RDF

Other data

Secondary language: Slovenian
Secondary title: Vsebnost sladkorjev in organskih kislin v kultivarjih breskev (Prunus persica L.) in nektarin (Prunus persica var. nucipersica Schneid.)
Secondary keywords: sadjarstvo;breskev;nektarina;sladkorji;prunus persica;prunus persica var. nucipersica;organske kisline;kakovost;
URN: URN:NBN:SI
Type (COBISS): Not categorized
Pages: str. 53-61
Volume: ǂVol. ǂ83
Issue: ǂšt. ǂ1
Chronology: 2004
ID: 1743837