| Language: | Slovenian |
|---|---|
| Year of publishing: | 2008 |
| Source: | Ljubljana |
| Typology: | 2.11 - Undergraduate Thesis |
| Organization: | UL BF - Biotechnical Faculty |
| Publisher: | [S. Korošec] |
| UDC: | 664 |
| COBISS: |
17872870
|
| Views: | 1644 |
| Downloads: | 350 |
| Average score: | 0 (0 votes) |
| Metadata: |
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| Secondary language: | Unknown |
|---|---|
| Secondary keywords: | Slovenia;EU;food industry;sugar;production;consumption;analysis;international comparisons; |
| Type (COBISS): | Undergraduate thesis |
| Thesis comment: | Univ. v Ljubljani, Ekonomska fakulteta |
| Pages: | 47 str., 7 str. pril. |
| Keywords (UDC): | applied sciences;medicine;technology;uporabne znanosti;medicina;tehnika;chemical technology;chemical and related industries;kemijska tehnologija;kemijske in sorodne industrije;production and preservation of solid foodstuffs;proizvodnja in konzerviranje živil; |
| ID: | 21928 |