Language: | Slovenian |
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Year of publishing: | 2025 |
Typology: | 2.32 - Proceedings of Peer-Reviewed Scientific Conference Contributions (domestic conferences) |
Organization: | UL BF - Biotechnical Faculty |
Publisher: | Biotehniška fakulteta, Oddelek za živilstvo |
UDC: | 663/664(082)(0.034.2) |
COBISS: |
237807875
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ISBN: | 978-961-6908-34-4 |
Views: | 447 |
Downloads: | 643 |
Average score: | 0 (0 votes) |
Metadata: |
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Secondary language: | English |
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Secondary title: | What will we eat tomorrow - food in sustainable food systems |
Secondary keywords: | Živilska tehnologija;Posvetovanja;Prehrana;Prihodnost; |
Type (COBISS): | Proceedings |
Pages: | 1 spletni vir (1 datoteka PDF (VIII, 365 str.)) |
ID: | 26508927 |