diplomsko delo
Bor Žlender (Author), Gregor Pfajfar (Mentor)

Abstract

Analiza možnosti vstopa na slovenski trg s čokolado podjetja Fazer

Keywords

Slovenija;živilska industrija;podjetje;Fazer;internacionalizacija;okolje;trženje;poslovno komuniciranje;

Data

Language: Slovenian
Year of publishing:
Source: Ljubljana
Typology: 2.11 - Undergraduate Thesis
Organization: UL EF - Faculty of Economics
Publisher: [B. Žlender]
UDC: 339.138
COBISS: 20764646 Link will open in a new window
Views: 984
Downloads: 214
Average score: 0 (0 votes)
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Other data

Secondary language: Unknown
Secondary keywords: Slovenia;food industry;enterprises;internationalization;environment;marketing;business communication;
Type (COBISS): Undergraduate thesis
Thesis comment: Univ. Ljubljana, Ekonomska fak.
Pages: II, 45, 13 str.
Keywords (UDC): social sciences;družbene vede;economics;economic science;ekonomija;ekonomske vede;trade;commerce;international economic relations;world economy;trgovina;tržišče;marketing;general questions of trade and commerce;market;splošna vprašanja o trgovanju in trgovini;
ID: 57934