Language: | Slovenian |
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Year of publishing: | 2014 |
Source: | Ljubljana |
Typology: | 2.08 - Doctoral Dissertation |
Organization: | UL BF - Biotechnical Faculty |
Publisher: | [L. Sinkovič] |
UDC: | 635.54:631.5:641.1:543.61 |
COBISS: | 4487288 |
Views: | 989 |
Downloads: | 314 |
Average score: | 0 (0 votes) |
Metadata: |
Secondary language: | English |
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Secondary title: | Influence of variety and agrotechnical conditions on phenolic composition, fatty acid content and antioxidative potential of chicon (Cichorium intybus L.) |
Secondary keywords: | chicory;Cichorium intybus L.;chicory forcing;hydroponics;fertilization;organic fertilizers;synthetic fertilizers;chemical composition;phenolic composition;antioxidative potential;minerals;fatty acids;hydroxycinnamic acids;cichoric acid;chlorogenic acid;HPLC;X-ray;DPPH;FC reagent; |
URN: | URN:NBN:SI |
Type (COBISS): | Doctoral dissertation |
Thesis comment: | Univ. v Ljubljani, Biotehniška fak. |
Pages: | X, 84 f. |
ID: | 8902856 |