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Oznake: risk management;risk communication;food additives;sulphites;food fraud;consumer protection;
This paper presents a case study on the management of a food fraud associated with health risks: the illegal use of sulphites in meat preparations and minced meat in Slovenia in 2019. The purpose is to highlight the shortcomings of existing systems for ensuring food safety in case of food frauds and ...
Leto: 2023 Vir: Medicinska fakulteta (UL MF)
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