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Št. zadetkov: 2
Dissemination, communication, exploitation - update
Ana Rotter, Nicole Aberle-Malzahn, Antonella Leone
Elaborat, predštudija, študija
Oznake: ekologija;onesnaženje;plastika;raziskovalni projekti;
The objective of the GoJelly project is to develop, test and promote a gelatinous solution to microplastic pollution by developing a TRL 5-6 prototype microplastics filter using jellyfish mucus as the raw material. In doing so, the consortium addresses two environmental issues - coastal pollution of ...
Leto: 2018 Vir: Nacionalni inštitut za biologijo (NIB)
Optimization of a calcium-based treatment method for jellyfish to design food for the future
Francesca Anna Ramires, Stefania De Domenico, Danilo Migoni, Francesco Paolo Fanizzi, Dror Angel, Rasa Slizyte, Katja Klun, Gianluca Bleve, Antonella Leone
Izvirni znanstveni članek
Oznake: hidrobiologija;meduze;prehranske lastnosti;organske kalcijeve soli;kakovost;jellyfish;novel food;safety;quality;nutritional traits;organic calcium salts;
Edible jellyfish are a traditional Southeast Asian food, usually prepared as a rehydrated product using a salt and alum mixture, whereas they are uncommon in Western Countries and considered as a novel food in Europe. Here, a recently developed, new approach for jellyfish processing and stabilizatio ...
Leto: 2022 Vir: Nacionalni inštitut za biologijo (NIB)
Št. zadetkov: 2
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