Št. zadetkov: 9
Pregledni znanstveni članek
Oznake:
rastlinska prehrana;veganska prehrana;vpliv na zdravje;
Interest in vegan diets has increased globally as well as in Slovenia. The quantity of new scientific data requires a thorough synthesis of new findings and considerations about the current reserved position of the vegan diet in Slovenia. There is frequently confusion about the benefits of vegetaria ...
Leto:
2021
Vir:
Biotehniška fakulteta (UL BF)
Doktorska disertacija
Oznake:
prehrana;rastlinska prehrana;veganska prehrana;polnovredna rastlinska prehrana;nadomestni obrok;telesna dejavnost;sistem podpore;zdravje;telesna masa;telesna sestava;delež telesne maščobe;srčno-žilne bolezni;hranilna zadostnost;
V zadnjih dveh desetletjih se je zanimanje za strogo rastlinsko (vegansko) prehrano zelo povečalo. V znanstvenih raziskavah že dolgo konsistentno dokazujejo, da je strogo rastlinska prehrana povezana z ugodnimi zdravstvenimi učinki. Vendar pa obstajajo tudi določeni zadržki, predvsem glede hranilne ...
Leto:
2022
Vir:
Biotehniška fakulteta (UL BF)
Diplomsko delo
Oznake:
košarka;trening;mišična masa;gibanje;kondicijska priprava;agilnost;hitrostna vzdržljivost;ciklizacija;hipertrofija;testi;t-test;Wilcoxov test;Pearsonov koeficient;
Vpliv treninga mišične mase na košarkarsko gibanje
Leto:
2009
Vir:
Fakulteta za šport (UL FŠ)
Izvirni znanstveni članek
Oznake:
sport;gymnasts;artistic gymnastics;high performance;elite level;female;body composition;training volume;injuries;
Body composition (BC), training volume/pattern, and injury status are a few important factors affecting training quality and sport performance in female artistic gymnastics. We aimed to examine BC status, training volume/pattern, and injury status during the first competition period. Our cross-secti ...
Leto:
2021
Vir:
Fakulteta za šport (UL FŠ)
Izvirni znanstveni članek
Oznake:
šport;veganstvo;neveganstvo;dieta;prehrana;telesna sestava;srčnožilne bolezni;življenjski stil;krvni pritisk;COVID-19;sport;vegan;non-vegan;nutrition;body composition;cardiovascular health;lifestyle;blood lipids;blood pressure;
The study aim was to investigate differences in nutritional, cardiovascular and lifestyle status of ‘health conscious’ subjects. In a partial ‘lock-down’ during the COVID-19 pandemic period, we performed a web-based, cross-sectional study. We compared 80 self-selected subjects (51 vegans, 67% female ...
Leto:
2021
Vir:
Fakulteta za šport (UL FŠ)
Izvirni znanstveni članek
Oznake:
body composition;whole-food;plant-based diet;physical activity;resistance workout;support system;body mass;body fat;muscle mass;phase angle;
Body fat and muscle mass showed opposing associations with mortality. The results of research on the effectiveness of popular body mass (BM) loss diets in obese subjects showed 20 to 30% loss of muscle mass within the total BM loss; conversely, when the subjects used a whole-food, plant-based (WFPB) ...
Leto:
2022
Vir:
Fakulteta za šport (UL FŠ)
Pregledni znanstveni članek
Oznake:
uric acid;plant-based diets;chronic diseases;purine;hyperuricemia;gout;
Plant-based diets (PBDs) are associated with decreased risk of morbidity and mortality associated with important noncommunicable chronic diseases. Similar to animal-based food sources (e.g., meat, fish, and animal visceral organs), some plant-based food sources (e.g., certain soy legume products, se ...
Leto:
2019
Vir:
Biotehniška fakulteta (UL BF)
Izvirni znanstveni članek
Oznake:
nutrition;plant-based diet;vegan diet;lifestyle;cardiovascular health;blood lipids;blood pressure;
An effective lifestyle strategy to reduce cardiovascular diseases risk (CVD) factors is needed. We examined the effects of a whole-food plant-based (WFPB) lifestyle program on dietary intake and cardiovascular (CV) risk factors in 151 adults (mean 39.6 (SD 12.5) years). Adherence was categorised int ...
Leto:
2020
Vir:
Fakulteta za šport (UL FŠ)
Pregledni znanstveni članek
Oznake:
healthy nutrition;sustainable nutrition;dietary guidelines;chronic diseases;monitoring;healthy lifestyle;
The health status of individuals in Slovenia across age groups is a matter of concern, as current unsustainable lifestyle choices are already leading to various chronic noncommunicable diseases (NCDs). Outdated national dietary guidelines, their inconsistent implementation, and a lack of structural ...
Leto:
2023
Vir:
Fakulteta za družbene vede (UL FDV)