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Xanthohumol, a prenylated flavonoid contained in beer, prevents the induction of preneoplastic lesions and DNA damage in liver and colon induced by the heterocyclic aromatic amine amino-3-methyl-imidazo[4,5-f]quinoline (IQ)
Francizka Ferk, Wolfgang W. Huber, Metka Filipič, Julia Bichler, Elisabeth Heslinger, Miroslav Mišík, Armen Nersesyan, Bettina Grasl-Kraupp, Bojana Žegura, Siegfried Knasmüller
Izvirni znanstveni članek
Oznake: ACF;SCGE;xanthohumol;phases IandIIenzymes;
Xanthohumol, a prenylated flavonoid contained in beer, prevents the induction of preneoplastic lesions and DNA damage in liver and colon induced by the heterocyclic aromatic amine amino-3-methyl-imidazo[4,5-f]quinoline (IQ)
Leto: 2010 Vir: Repozitorij Univerze v Ljubljani (RUL)
Št. zadetkov: 1
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