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Izvirni znanstveni članek
Oznake: sledljivost;avtentičnost hrane;geografski izvor;preprečevanje goljufij s prehrano;traceability;food authenticity;geographic origin;food fraud prevention;
Stable isotope and multi-element fingerprinting were applied to discriminate seafood by production method and geographical origin. A total of 222 samples were analysed, comprising 162 gilthead seabream (Sparus aurata) samples (112 farmed and 50 wild) collected from the Mediterranean, Adriatic, and A ...
Leto: 2026 Vir: Institut Jožef Stefan (IJS)
Izvirni znanstveni članek
Oznake: moderne pasme;stabilni izotopi;pork meat;Modern breeds;Krškopolje pigs;stable isotopes;
Pig farming in Slovenia has a long tradition and is known for producing high-quality pork; however, almost two-thirds is imported, raising concerns about mislabelling. In addition to modern Slovenian breeds (MB), the Krškopolje pig (KP), the only preserved autochthonous pig breed in Slovenia, is hig ...
Leto: 2026 Vir: Institut Jožef Stefan (IJS)
Št. zadetkov: 2
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