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Št. zadetkov: 2
Geographic variability of sugars and organic acids in selected wild fruit species
Asima Begić-Akagić, Amila Vranac Oras, Sanja Oručević Žuljević, Nermina Spaho, Pakeza Drkenda, Amna Bijedić, Senad Memić, Metka Hudina
Izvirni znanstveni članek
Oznake: gozdni sadeži;gozdna borovnica;gozdna jagoda;rumeni dren;navadni šipek;kemična sestava;organske kisline;sladkorji;HPLC analiza;pedoklimatski pogoji;
The chemical variability of bilberry (Vaccinium myrtillus L.), wild strawberry (Fragaria vesca L.), cornelian cherry (Cornus mas L.) and rosehip (Rosa canina L.) based on the content of individual and total sugars and organic acids in fruit was investigated. The fruits were picked in fully ripened c ...
Leto: 2020 Vir: Biotehniška fakulteta (UL BF)
ǂA ǂcomparative study of ten pear (Pyrus communis L.) cultivars in relation to the content of sugars, organic acids, and polyphenol compounds
Asima Begić-Akagić, Amila Vranac Oras, Fuad Gaši, Mekjell Meland, Pakeza Drkenda, Senad Memić, Nermina Spaho, Sanja Oručević Žuljević, Igor Jerkovič, Osman Musić, Metka Hudina
Izvirni znanstveni članek
Oznake: Pyrus communis;pear;cultivars;primary metabolites;secondary metabolites;sustainable traditional genotypes;pulp;skin;
Traditional pear cultivars are increasingly in demand by consumers because of their excellent taste, the possibility of use in sustainable food production systems, convenience as raw materials for obtaining products of high nutritional quality, and perceived health benefits. In this study, individua ...
Leto: 2022 Vir: Biotehniška fakulteta (UL BF)
Št. zadetkov: 2
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