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ǂThe ǂDarker the better: Identification of chemotype profile in soroses of local and introduced mulberry varieties with respect to the colour type
Andreja Urbanek Krajnc, Jan Senekovič, Silvia Cappellozza, Maja Mikulič Petkovšek
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Oznake: mulberry soroses;sugars;organic acids;phenolics;anthocyannins;
Mulberries are the "essence of the past", the so-called Proust effect, for the inhabitants of the sericultural regions who enthusiastically remember feeding silkworms with mulberry leaves and picking the different coloured fruits that were their favourite sweets in childhood. To determine the chemis ...
Leto: 2023 Vir: Fakulteta za kmetijstvo in biosistemske vede (UM FKBV)
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