Language: | Slovenian |
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Year of publishing: | 2008 |
Typology: | 2.11 - Undergraduate Thesis |
Organization: | UL BF - Biotechnical Faculty |
Publisher: | [M. Ličen] |
UDC: | 637.524/.525:579.24:615.917 |
COBISS: | 3494520 |
Views: | 326 |
Downloads: | 87 |
Average score: | 0 (0 votes) |
Metadata: |
Secondary language: | English |
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Secondary title: | Taxonomic identification and characterization of fungi that contaminate fermented meat |
Secondary keywords: | meat products;dried meat products;contamination of meat products;fungi;mycotoxins;Aspergillus;Cladosporium;Eurotium;Penicillium;salt-contamination source; |
Type (COBISS): | Undergraduate thesis |
Thesis comment: | Univ. v Ljubljani, Biotehniška fak., Enota medoddelčnega študija mikrobiologije |
Pages: | XV, 110 f. |
ID: | 11997301 |