| Language: | Slovenian |
|---|---|
| Year of publishing: | 2008 |
| Typology: | 2.11 - Undergraduate Thesis |
| Organization: | UL BF - Biotechnical Faculty |
| Publisher: | [M. Ličen] |
| UDC: | 637.524/.525:579.24:615.917 |
| COBISS: |
3494520
|
| Views: | 326 |
| Downloads: | 87 |
| Average score: | 0 (0 votes) |
| Metadata: |
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| Secondary language: | English |
|---|---|
| Secondary title: | Taxonomic identification and characterization of fungi that contaminate fermented meat |
| Secondary keywords: | meat products;dried meat products;contamination of meat products;fungi;mycotoxins;Aspergillus;Cladosporium;Eurotium;Penicillium;salt-contamination source; |
| Type (COBISS): | Undergraduate thesis |
| Thesis comment: | Univ. v Ljubljani, Biotehniška fak., Enota medoddelčnega študija mikrobiologije |
| Pages: | XV, 110 f. |
| ID: | 11997301 |