Language: | Slovenian |
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Year of publishing: | 2013 |
Typology: | 2.09 - Master's Thesis |
Organization: | UL BF - Biotechnical Faculty |
Publisher: | [P. Stopar] |
UDC: | 641.1+613.2:796 |
COBISS: | 4304504 |
Views: | 339 |
Downloads: | 51 |
Average score: | 0 (0 votes) |
Metadata: |
Secondary language: | English |
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Secondary title: | Development of meat products with ergogenic nutritional supplements for different types of athletes |
Secondary keywords: | nutrition;sports nutrition;nutritional supplements;ergogenic substances;coenzyme Q10;CoQ10;L-carnitine;creatine;functional foods;physiochemical properties;sensory properties; |
Type (COBISS): | Master's thesis/paper |
Thesis comment: | Univ. v Ljubljani, Biotehniška fak., Oddelek za živilstvo |
Pages: | XI, 74 f. |
ID: | 12012638 |