magistrsko delo
Jerneja Mrak (Author), Helena Abramovič (Reviewer), Tomaž Požrl (Mentor), Nataša Šegatin (Co-mentor)

Abstract

Priprava ajdovega slada

Keywords

pivo;ajda;encimska aktivnost;zaslajevanje;ajdov slad;kakovost slada;vsebnost vode;kongresna metoda;

Data

Language: Slovenian
Year of publishing:
Typology: 2.09 - Master's Thesis
Organization: UL BF - Biotechnical Faculty
Publisher: [J. Mrak]
UDC: 663.43:633.12:543.2/.9
COBISS: 4395128 Link will open in a new window
Views: 361
Downloads: 73
Average score: 0 (0 votes)
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Other data

Secondary language: English
Secondary title: Preparation of buckwheat malt
Secondary keywords: beer;buckwheat;enzme activity;malting;buckwheat malt;malt quality;moisture content;congress mashing;
Type (COBISS): Master's thesis/paper
Thesis comment: Univ. v Ljubljani, Biotehniška fak., Oddelek za živilstvo
Pages: X, 69 f.
ID: 12014809
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