doktorska disertacija
Saša Piskernik (Author), Sonja Smole Možina (Mentor)

Abstract

Protimikrobna učinkovitost rastlinskih izvlečkov in vitro in v izbranih živilih

Keywords

protimikrobne snovi;rastlinski izvlečki;izvleček rožmarina;protimikrobna učinkovitost;minimalna inhibitorna koncentracija;inhibicija rasti;grampozitivne bakterije;gramnegativne bakterije;patogene bakterije;kvarljivci;in vitro;piščančji mesni sok;piščančje meso;živila;jabolčni sok;

Data

Language: Slovenian
Year of publishing:
Typology: 2.08 - Doctoral Dissertation
Organization: UL BF - Biotechnical Faculty
Publisher: [S. Piskernik]
UDC: 579.67
COBISS: 4633464 Link will open in a new window
Views: 410
Downloads: 78
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Other data

Secondary language: English
Secondary title: Antimicrobial efficiency of plant extracts in vitro and in selected foods
Secondary keywords: antimicrobials;plant extracts;rosemary extract;antimicrobial activity;minimal inhibitory concentration;growth inhibition;Gram-positive bacteria;Gram-negative bacteria;pathogens;spoilage bacteria;in vitro;chichen meat juice;chicken meat;foods;apple juice;
URN: URN:NBN:SI
Type (COBISS): Doctoral dissertation
Thesis comment: Univ. v Ljubljani, Biotehniška fak.
Pages: IX, 70, [15] f.
ID: 12016870