| Language: | Slovenian | 
|---|---|
| Year of publishing: | 2016 | 
| Typology: | 2.11 - Undergraduate Thesis | 
| Organization: | UL BF - Biotechnical Faculty | 
| Publisher: | [S. Poje] | 
| UDC: | 613.2:641.1:543.61 | 
| COBISS: | 4679800   | 
| Views: | 312 | 
| Downloads: | 60 | 
| Average score: | 0 (0 votes) | 
| Metadata: |                       | 
| Secondary language: | English | 
|---|---|
| Secondary title: | Determination of the nutritional values of meals using a computer programme and a chemical analysis | 
| Secondary keywords: | nutrition;daily meals;chemical composition;chemical analysis;computer programme Prodi 5.7 Expert Plus;nutritional value;recommended daily intake; | 
| Type (COBISS): | Undergraduate thesis | 
| Thesis comment: | Univ. v Ljubljani, Biotehniška fak., Oddelek za živilstvo | 
| Pages: | X, 57 f., [3] f. pril. | 
| ID: | 12016966 |