diplomsko delo, univerzitetni študij
Klaudija Vidali (Author), Tatjana Košmerl (Reviewer), Rajko Vidrih (Mentor)

Abstract

Vpliv modificirane atmosfere na fizikalno-kemijske parametre norveških češenj (Prunus avium)

Keywords

češnje;Prunus avium;skladiščenje češenj;normalna atmosfera;modificirana atmosfera;fizikalno-kemijske lastnosti;polifenoli;antioksidativni potencial;barva češenj;trdota češenj;suha snov;

Data

Language: Slovenian
Year of publishing:
Typology: 2.11 - Undergraduate Thesis
Organization: UL BF - Biotechnical Faculty
Publisher: [K. Vidali]
UDC: 664.8.03:634.23:547.56:543.61
COBISS: 4416376 Link will open in a new window
Views: 261
Downloads: 54
Average score: 0 (0 votes)
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Other data

Secondary language: English
Secondary title: Influence of modified atmosphere on physical and chemical parameters of Norway cherries (Prunus avium L.)
Secondary keywords: cherries;Prunus avium;storage of cherries;normal atmosphere;modified atmosphere;physico-chemical properties;polypenols;antioxidative potential;colour of cherries;firmness of cherries;soluble solids;
Type (COBISS): Undergraduate thesis
Thesis comment: Univ. v Ljubljani, Biotehniška fak., Oddelek za živilstvo
Pages: IX, 49 f.
ID: 12019009