Language: | Slovenian |
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Year of publishing: | 2008 |
Typology: | 2.11 - Undergraduate Thesis |
Organization: | UL BF - Biotechnical Faculty |
Publisher: | [T. Perko] |
UDC: | 543.062:641.8:641.1 |
COBISS: | 3512696 |
Views: | 450 |
Downloads: | 78 |
Average score: | 0 (0 votes) |
Metadata: |
Secondary language: | English |
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Secondary title: | Nutritional value of some fast food products |
Secondary keywords: | fast-food;pizza;kebap;sandwiches;burek;proteins;fats;carbon hydrates;fatty-acidic composition;energy share;energy value;aterogenic index;trans fatty acids; |
Type (COBISS): | Undergraduate thesis |
Thesis comment: | Univ. v Ljubljani, Biotehniška fak., Oddelek za živilstvo |
Pages: | XII, 66 f. |
ID: | 12021365 |