Jedilniki v Novih Fužinah

hrana in procesi medkulturnih izmenjav v večetnični soseski

Luka Zevnik (Author), Peter Stanković (Author)

Abstract

Nove Fužine so najbolj razvpita soseska v Sloveniji: zaradi etnično mešane sestave prebivalstva, ki jo zaznamuje znaten delež priseljencev iz drugih bivših jugoslovanskih republik, so postale sinonim za Balkan v Sloveniji, s tem pa mesto, okoli katerega se zbira množica negativnih stereotipov. Na osnovi raziskave vzorcev prehranjevanja, predvsem kulinaričnih izbir pri kosilu, avtorja analizirata stopnjo resničnih razlik med tremi najštevilčnejšimi etničnimi skupinami v soseski (Slovenci, Srbi in Bošnjaki), predvsem pa ju zanima, ali soseska funkcionira kot zgolj tipično anonimno in kulturno fragmentirano spalno naselje ali pa je - nasprotno - bližina ljudi z različnih etničnih ozadij spodbudila intenzivnejše procese oblikovanja hibridnih kulturnih vzorcev zunaj parametrov tradicionalnih označevalcev etničnih skupin, ki jim prebivalci izvorno pripadajo. Rezultati raziskave so zaradi velike neodzivnosti raziskovane populacije sicer spoznavno omejeni, toda kolikor jih je vseeno mogoče jemati kot vsaj približen pokazatelj kulinaričnega razpoloženja v soseski, kažejo, da so kakršni koli intenzivnejši kulinarični, s tem pa verjetno tudi kulturni stiki skorajda v celoti odsotni. Tako med Slovenci kot priseljenci je sicer mogoče zaznati vključevanje jedi drugih skupnosti na jedilnike, vendar analiza kaže, da gre to pripisati drugim dejavnikom, ne sosedskim vplivom.

Keywords

Hrana;Kulinarika;Soseska;Etnični odnosi;Medkulturno komuniciranje;Ljubljana;

Data

Language:	Slovenian
Year of publishing:	2008
Typology:	1.01 - Original Scientific Article
Organization:	UL FDV - Faculty of Social Sciences
Publisher:	Fakulteta za sociologijo, politične vede in novinarstvo v Ljubljani
UDC:	641:316.7(497.4Ljubljana)
COBISS:	28021341
ISSN:	0040-3598
Parent publication:	Teorija in praksa
Views:	668
Downloads:	163
Average score:	0 (0 votes)
Metadata:

Other data

Secondary language:	English
Secondary title:	Food cultures in Nove Fužine
Secondary abstract:	Nove Fužine is the most notorious neighbourhood in Slovenia: a suburb of Ljubljana with the highest proportion of first- and second-generation immigrants from the other former Yugoslavian socialist republics stands in Slovenia as the privileged signifier of Balkan-ness, and is consequently a place around which many negative stereotypes are constructed. Authors have conducted a survey with which they attempted to discern the real degree of cultural differences between the biggest three of the ethnic groups in the neighbourhood (Slovenes, Serbs and Bosniaks), primarily in terms of their culinary habits and choices - these were taken as indicator of more general cultural references. The results of the research have limited explanatory potentials due to an extremely low response rate among the inhabitants. However, taken as they are they show that while there are very few substantial differences between the ethnic communities in Nove Fužine, social distance between them remains substantial: any forms of cultural exchanges, at least as much as these could be inferred from eating habits, are in this multi-ethnic suburb almost completely absent. Immigrants from the other former Yugoslavian republics in several instances include various typically Slovene dishes on their menus and vice versa, but it appears that they do so because of other structural reasons and influences, not because of the possible cultural exchanges within their neighbourhood.
Secondary keywords:	Food;Cookery;Neighbourhood;Ethnic relations;Intercultural communication;Ljubljana;
URN:	URN:NBN:SI
Type (COBISS):	Not categorized
Pages:	str. 552-574
Volume:	ǂLetn. ǂ45
Issue:	ǂšt. ǂ5
Chronology:	sep.-okt. 2008
Keywords (UDC):	applied sciences;medicine;technology;uporabne znanosti;medicina;tehnika;home economics;domestic science;housekeeping;gospodinjstvo;stanovanje;food;cooking;dishes;živila;kuhanje;jedi;social sciences;družbene vede;sociology;sociologija;sociology of culture;cultural context of social life;sociologija kulture;
ID:	1469665