diplomsko delo
Barbara Okorn (Author), Metka Hudina (Mentor)

Abstract

Kakovost plodov nekaterih sort kakija (Diospyros kaki L.)

Keywords

sadjarstvo;kaki;Diospyros kaki;rastlinske sorte;kakovost;kemijska analiza;sladkorji;organske kisline;barva plodov;

Data

Language: Slovenian
Year of publishing:
Source: Ljubljana
Typology: 2.11 - Undergraduate Thesis
Organization: UL BF - Biotechnical Faculty
Publisher: [B. Okorn]
UDC: 634.45:543.6:543.92:547.45:547.1-3(043.2)
COBISS: 6194809 Link will open in a new window
Views: 1184
Downloads: 328
Average score: 0 (0 votes)
Metadata: JSON JSON-RDF JSON-LD TURTLE N-TRIPLES XML RDFA MICRODATA DC-XML DC-RDF RDF

Other data

Secondary language: English
Secondary title: Quality of some persimmon cultivars (Diospyros kaki L.)
Secondary keywords: fruit-culture;persimmon;Diospyros kaki;plant varieties;quality;chemical analysis;sugars;organic acids;fruit color;
Type (COBISS): Undergraduate thesis
Thesis comment: Univ. v Ljubljani, Biotehniška fak., Oddelek za agronomijo
Pages: XI, 40 f., [7] f. pril.
Keywords (UDC): applied sciences;medicine;technology;uporabne znanosti;medicina;tehnika;agriculture and related sciences and techniques;forestry;farming;wildlife exploitation;kmetijstvo ter sorodne vede in tehnologije;fruit growing;hortikultura na splošno;other pulp fruits;druge sočnate rastline;mathematics;natural sciences;naravoslovne vede;matematika;chemistry;crystallography;mineralogy;kemija;analytical chemistry;analizna kemija;analysis of different substances;analytical control in production conditions;mathematics;natural sciences;naravoslovne vede;matematika;chemistry;crystallography;mineralogy;kemija;analytical chemistry;analizna kemija;analysis by biological and biochemical reactions;biological methods used for analytical purposes;mathematics;natural sciences;naravoslovne vede;matematika;chemistry;crystallography;mineralogy;kemija;organic chemistry;organska kemija;mathematics;natural sciences;naravoslovne vede;matematika;chemistry;crystallography;mineralogy;kemija;organic chemistry;organska kemija;classification of organic compounds;element-organic compounds;
ID: 22476