| Language: | Slovenian |
|---|---|
| Year of publishing: | 2010 |
| Source: | Ljubljana |
| Typology: | 2.11 - Undergraduate Thesis |
| Organization: | UL BF - Biotechnical Faculty |
| Publisher: | [P. Klinc] |
| UDC: | 613.2-055.26+641.56-055.26 |
| COBISS: |
3792504
|
| Views: | 1194 |
| Downloads: | 253 |
| Average score: | 0 (0 votes) |
| Metadata: |
|
| Secondary language: | English |
|---|---|
| Secondary title: | Menu planning for pregnant women |
| Secondary keywords: | pregnant women;nutrition of pregnant women;nutritional recommendations;eating habits;organized meals for employees;menus;menus planning; |
| Type (COBISS): | Undergraduate thesis |
| Thesis comment: | Univ. v Ljubljani, Biotehniška fak., Oddelek za živilstvo |
| Pages: | XII, 90 f., [13] f. pril. |
| Keywords (UDC): | applied sciences;medicine;technology;uporabne znanosti;medicina;tehnika;medical sciences;medicina;hygiene generally;personal health and hygiene;higiena splošno;osebno zdravje in higiena;dietetics;nutrition principles applied to feeding and foods;dietetika;prehrambna načela glede na hranjenje in vrsto hrane;applied sciences;medicine;technology;uporabne znanosti;medicina;tehnika;home economics;domestic science;housekeeping;gospodinjstvo;stanovanje;food;cooking;dishes;živila;kuhanje;jedi; |
| ID: | 23543 |