Določanje lešnika kot alergena v živilih s PCR v realnem času

diplomsko delo, univerzitetni študij

Mojca Murko (Author), Marjan Simčič (Reviewer), Barbara Jeršek (Mentor)

Abstract

Keywords

alergeni v živilih;živila;lešniki;Corylus avellana;določanje alergenov;izolacija DNK iz živil;PCR v realnem času;specifičnost PCR v realnem času;občutljivost PCR v realnem času;

Data

Language:	Slovenian
Year of publishing:	2012
Source:	Ljubljana
Typology:	2.11 - Undergraduate Thesis
Organization:	UL BF - Biotechnical Faculty
Publisher:	[M. Murko]
UDC:	577.2.083:634.54:641.1:616-097
COBISS:	4085368
Views:	1056
Downloads:	343
Average score:	0 (0 votes)
Metadata:

Other data

Secondary language:	English
Secondary title:	Detection of hazelnuts as an allergen in foods with real-time PCR
Secondary keywords:	food allergens;foods;hazelnuts;Corylus avellana;detection of allergens;DNA isolation from foods;real-time PCR;specificity of real-time PCR;sensitivity of real-time PCR;
Type (COBISS):	Undergraduate thesis
Thesis comment:	Univ. v Ljubljani, Biotehniška fak., Oddelek za živilstvo
Pages:	XI, 53 f., [3] f. pril.
Keywords (UDC):	mathematics;natural sciences;naravoslovne vede;matematika;biological sciences in general;biologija;material bases of life;biochemistry;molecular biology;biophysics;biokemija;molekularna biologija;biofizika;applied sciences;medicine;technology;uporabne znanosti;medicina;tehnika;agriculture and related sciences and techniques;forestry;farming;wildlife exploitation;kmetijstvo ter sorodne vede in tehnologije;fruit growing;hortikultura na splošno;nuts;lupinasto sadje;applied sciences;medicine;technology;uporabne znanosti;medicina;tehnika;home economics;domestic science;housekeeping;gospodinjstvo;stanovanje;food;cooking;dishes;živila;kuhanje;jedi;applied sciences;medicine;technology;uporabne znanosti;medicina;tehnika;medical sciences;medicina;pathology;clinical medicine;patologija;klinična medicina;immunogenicity;imunogenost;antigeni;protitelesa;imunologija;
ID:	23642