Language: | Slovenian |
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Year of publishing: | 2010 |
Source: | Ljubljana |
Typology: | 2.11 - Undergraduate Thesis |
Organization: | UL EF - Faculty of Economics |
Publisher: | [Š. Zupan] |
UDC: | 664 |
COBISS: | 19490022 |
Views: | 1060 |
Downloads: | 254 |
Average score: | 0 (0 votes) |
Metadata: |
Secondary language: | Unknown |
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Secondary keywords: | food industry;nutrition;health;value;data;systems;international comparisons;EU;Great Britain; |
Type (COBISS): | Undergraduate thesis |
Thesis comment: | Univ. v Ljubljani, Ekonomska fakulteta |
Pages: | II, 50, 36 str. |
Keywords (UDC): | applied sciences;medicine;technology;uporabne znanosti;medicina;tehnika;chemical technology;chemical and related industries;kemijska tehnologija;kemijske in sorodne industrije;production and preservation of solid foodstuffs;proizvodnja in konzerviranje živil; |
ID: | 51398 |