du terroir à la bulle
Gérard Liger-Belair (Author), Joël Rochard (Author)

Abstract

Les vins effervescents : du terroir à la bulle

Keywords

enologija;

Data

Year of publishing:
Typology: 0 - Not set
Organization: UM FKBV - Faculty of Agriculture
Publisher: Éditions La Vigne
UDC: 663.2
COBISS: 3069740 Link will open in a new window
ISBN: 978-2-10-049840-6
Views: 531
Downloads: 29
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Other data

Secondary language: English
Secondary keywords: Vinification;Vin mousseux;
URN: URN:SI:UM:
Pages: XIV, 272 str.
ID: 8720490
Recommended works:
, du terroir à la bulle
, préparation des vins, conditionnement, hygiène et qualité
, no subtitle data available
, diplomsko delo
, študijsko gradivo za predavanja študentom pri izbirnem predmetu Enologija