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Differential expression of flavonoid 3'-hydroxylase during fruit development establishes the different B-ring hydroxylation patterns of flavonoids in Fragaria x ananassa and F. vesca
Jana Thill, Silvija Miošić, Tek Prasad Gotame, Maja Mikulič Petkovšek, Christian Gosch, Robert Veberič, Anja Preuss, Wilfried Schwab, Franci Štampar, Karl Stich, Heidrun Halbwirth
Izvirni znanstveni članek
Oznake: jagoda;vrtna jagoda;gozdna jagoda;fragaria;biokemija;kemična sestava;flavonoli;flavonoidi;antociani;strawberry;fruit color;fruit ripening;anthocyanins;pelargodin;
Differential expression of flavonoid 3'-hydroxylase during fruit development establishes the different B-ring hydroxylation patterns of flavonoids in Fragaria x ananassa and F. vesca
Leto: 2013 Vir: Biotehniška fakulteta (UL BF)
Št. zadetkov: 1
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