Št. zadetkov: 9
Doktorska disertacija
Oznake:
Campylobacter jejuni;foodborne pathogens;antibiotic resistance;resistance modulation;plant extracts;pinocembrin;Alpinia katsumadai;essential oils;phytochemicals;alpha pinene;efflux inhibitors;adaptation response;epidemiology;MLST;gyr A typing;whole genome sequences;clonal expansion;campylobacteriosis prevalence;mathematical modelling;
Antimicrobial and modulatory activity of selected phytochemicals and epidemiological characteristics of antibiotic resistance in Camylobacter jejuni
Leto:
2015
Vir:
Biotehniška fakulteta (UL BF)
Izvirni znanstveni članek
Oznake:
rožni koren;bioaktivne snovi;protimikrobne snovi;patogeni mikroorganizmi;Rhodiola rosea;proanthocyanidins;flavonoids;Campylobacter jejuni;LuxS;intercellular signaling;
Campylobacter jejuni is a major foodborne pathogen and the leading cause of bacterial gastroenteritis, i.e., campylobacteriosis. Besides searching for novel antimicrobials, identification of new targets for their action is becoming increasingly important. Rhodiola rosea has long been used in traditi ...
Leto:
2022
Vir:
Biotehniška fakulteta (UL BF)
Magistrsko delo
Oznake:
patogene bakterije;medcelično signaliziranje;rastlinski izvlečki;rožni koren;proantociandini;protimikrobno delovanje;
Due to the overuse of antibiotics in veterinary and human medicine, antibiotic-resistant strains are developing. Among them is Campylobacter jejuni, a major foodborne pathogen and the leading cause of bacterial gastroenteritis, i.e. campylobacteriosis. In addition to the search of novel antimicrobia ...
Leto:
2021
Vir:
Biotehniška fakulteta (UL BF)
Izvirni znanstveni članek
Oznake:
rastlinski izvlečki;protimikrobne snovi;sivka;Campylobacter jejuni;biofilm;
New approaches for the control of Campylobacter jejuni biofilms in the food industry are being studied intensively. Natural products are promising alternative antimicrobial substances to control biofilm production, with particular emphasis on plant extracts. Dried flowers of Lavandula angustifolia w ...
Leto:
2021
Vir:
Biotehniška fakulteta (UL BF)
Izvirni znanstveni članek
Oznake:
protimikrobno delovanje;rastlinski izvlečki;Satureja montana;izvlečki kraškega šetraja;fenolne spojine;etanolni izvlečki;minimalna inhibitorna koncentracija;patogeni mikroorganizmi;Campylobacter jejuni;izlivne črpalke;inhibitorji izlivnih črpalk;membranske izlivne črpalke;membranska integriteta;sinergija;protimikrobne snovi;karvakrol;timol;
The culinary herb Satureja montana, known as winter savory, is an ingredient of traditional dishes known in different parts of the world. As an ingredient of foods it has the potential to improve their safety. In this study, the herb’s activity was investigated against Campylobacter jejuni, the lead ...
Leto:
2020
Vir:
Biotehniška fakulteta (UL BF)
Pregledni znanstveni članek
Oznake:
patogeni mikroorganizmi;Campylobacter jejuni;bakterijski biofilmi;protiadhezijska učinkovitost;rastlinski ekstrakti;ekstrakti gob;
Biofilms provide a protective environment for pathogens such as Campylobacter jejuni, the most prevalent foodborne pathogen, and biofilm formation can enhance bacterial survival in hostile environments. Adhesion of bacteria to the different materials of industrial surfaces is the first step in biofi ...
Leto:
2021
Vir:
Biotehniška fakulteta (UL BF)
Izvirni znanstveni članek
Oznake:
mikobakterije;odpornost proti antibiotikom;izlivne črpalke;protimikrobne snovi;
Antibiotic resistance is a growing problem and may become the next major global health crisis if no timely actions are taken. Mycobacterial infections are widespread and, due to antibiotic resistance, also hard to treat and a major cause of mortality. Natural compounds have the potential to increase ...
Leto:
2021
Vir:
Biotehniška fakulteta (UL BF)
Kratki znanstveni prispevek
Oznake:
sivka;Lavandula;eterična olja;kemijska sestava;protimikrobno delovanje;Lavandin;essential oil;characteristic components;bioactivity;
The aim of the study was to investigate the essential oil (EO) of Lavandula x intermedia cv. Bila, which has not been studied before. The EOs were distilled from plants collected in two consecutive years on the island of Hvar (Croatia) and in the Karst (Slovenia) and analysed for chemical compositio ...
Leto:
2023
Vir:
Biotehniška fakulteta (UL BF)
Izvirni znanstveni članek
Oznake:
patogeni mikroorganizmi;Campylobacter jejuni;odpornost proti antibiotikom;protimikrobne snovi;pinen;
Antibiotic resistance modulation and modes of action of (-)-[alpha]-pinene in Campylobacter jejuni
Leto:
2015
Vir:
Biotehniška fakulteta (UL BF)