| Language: | Slovenian |
|---|---|
| Year of publishing: | 2016 |
| Typology: | 2.09 - Master's Thesis |
| Organization: | UL BF - Biotechnical Faculty |
| Publisher: | [J. Jurhar Grabnar] |
| UDC: | 634.45:631.526.32:664.854(043)=163.6 |
| COBISS: |
870263
|
| Views: | 419 |
| Downloads: | 136 |
| Average score: | 0 (0 votes) |
| Metadata: |
|
| Secondary language: | English |
|---|---|
| Secondary title: | Composition of selected primary and secondary metabolites in different cultivars of persimmon (Diospyros kaki Thunb.) and changes during maturation and drying process |
| Secondary keywords: | fruit growing;persimmon;Diospyros kaki;dried fruits;primary metabolites;secundary metabolites;chemical structure;maturation;drying; |
| Type (COBISS): | Master's thesis |
| Thesis comment: | Univ. Ljubljana, Biotehniška fak. |
| Pages: | XIII, 76, [1] f. |
| ID: | 11605446 |