Language: | Slovenian |
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Year of publishing: | 2010 |
Source: | Ljubljana |
Typology: | 2.11 - Undergraduate Thesis |
Organization: | UL BF - Biotechnical Faculty |
Publisher: | [M. Štrlekar] |
UDC: | 579.852.11:579.26:547.56 |
COBISS: | 3791992 |
Views: | 1300 |
Downloads: | 290 |
Average score: | 0 (0 votes) |
Metadata: |
Secondary language: | English |
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Secondary title: | Influence of rosemary extract on thermal resistance of Bacillus cereus and Alicyclobacillus spp. |
Secondary keywords: | pathogens;Bacillus cereus spores;Alicyclobacillus spp. spores;rosemary extract;rosemary;Rosmarinus officinalis L.;thermal resistance of spores;minimal inhibitory concentration; |
Type (COBISS): | Undergraduate thesis |
Thesis comment: | Univ. v Ljubljani, Biotehniška fak., Oddelek za živilstvo |
Pages: | XI, 58 f. |
Keywords (UDC): | mathematics;natural sciences;naravoslovne vede;matematika;biological sciences in general;biologija;microbiology;mikrobiologija;classification and systematics of microorganisms;mathematics;natural sciences;naravoslovne vede;matematika;biological sciences in general;biologija;microbiology;mikrobiologija;general microbiology;mathematics;natural sciences;naravoslovne vede;matematika;chemistry;crystallography;mineralogy;kemija;organic chemistry;organska kemija; |
ID: | 23541 |