diplomsko delo, univerzitetni študij
Bojana Keser (Author), Peter Raspor (Reviewer), Sonja Smole Možina (Mentor)

Abstract

Protimikrobno delovanje izvlečkov listja in grozdnih kožic vinske trte (Vitis vinifera L.) na patogene bakterije živil

Keywords

protimikrobne snovi;rastlinski izvlečki;fenolne spojine;izvlečki listja vinske trte;izvlečki grozdnih kožic;vinska trta;Vitis vinifera L.;patogene bakterije;Bacillus cereus;Escherichia coli;Salmonella infantis;Staphylococcus aureus;minimalna inhibitorna koncentracija;MIC;

Data

Language: Slovenian
Year of publishing:
Source: Ljubljana
Typology: 2.11 - Undergraduate Thesis
Organization: UL BF - Biotechnical Faculty
Publisher: [B. Keser]
UDC: 579.22+579.24:547.56
COBISS: 3859064 Link will open in a new window
Views: 1460
Downloads: 349
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Other data

Secondary language: English
Secondary title: Antimicrobial activity of extracts from leaves and grape skins of grapevine varieties (Vitis vinifera L.) against food-borne pathogens
Secondary keywords: antimicrobials;plant extracts;phenolics;extracts of grape leaves;extracts of grape skins;grapevine;Vitis vinifera L.;pathogenes;Bacillus cereus;Escherichia coli;Salmonella infantis;Staphylococcus aureus;minimum inhibitory concentration;MIC;
Type (COBISS): Undergraduate thesis
Thesis comment: Univ. v Ljubljani, Biotehniška fak., Oddelek za živilstvo
Pages: XII, 63 f.
Keywords (UDC): mathematics;natural sciences;naravoslovne vede;matematika;biological sciences in general;biologija;microbiology;mikrobiologija;general microbiology;mathematics;natural sciences;naravoslovne vede;matematika;biological sciences in general;biologija;microbiology;mikrobiologija;general microbiology;mathematics;natural sciences;naravoslovne vede;matematika;chemistry;crystallography;mineralogy;kemija;organic chemistry;organska kemija;
ID: 23559