diplomsko delo
Nadja Mikola (Author), Martina Bavec (Mentor)

Abstract

Senzorične lastnosti zelja in rdeče pese v odvisnosti od načina kmetijske pridelave

Keywords

načini kmetijske pridelave;kakovost hrane;senzorične lastnosti hrane;

Data

Language: Slovenian
Year of publishing:
Source: Maribor
Typology: 2.11 - Undergraduate Thesis
Organization: UM FKBV - Faculty of Agriculture
Publisher: [N. Mikola]
UDC: 635.34+633.41:631.524.6/.7:543.92(043.2)=863
COBISS: 2784044 Link will open in a new window
Views: 796
Downloads: 26
Average score: 0 (0 votes)
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Other data

Secondary language: English
Secondary keywords: different farming systems;food quality;sensory characteristics of food;
URN: URN:SI:UM:
Type (COBISS): Undergraduate thesis
Thesis comment: Univ. v Mariboru, Fak. za kmetijstvo in biosistemske vede
Pages: IX, 68 f.
Keywords (UDC): applied sciences;medicine;technology;uporabne znanosti;medicina;tehnika;agriculture and related sciences and techniques;forestry;farming;wildlife exploitation;kmetijstvo ter sorodne vede in tehnologije;garden plants;gardening;vrtne rastline;vrtnarstvo;plants with edible stalks;leaves or flowers;rastline z užitnimi stebli;listi ali cvetovi;applied sciences;medicine;technology;uporabne znanosti;medicina;tehnika;agriculture and related sciences and techniques;forestry;farming;wildlife exploitation;kmetijstvo ter sorodne vede in tehnologije;field crops and their production;poljščine;poljedelstvo;edible roots and tubers;root crops;užitne korenovke;rastline z gomolji;applied sciences;medicine;technology;uporabne znanosti;medicina;tehnika;agriculture and related sciences and techniques;forestry;farming;wildlife exploitation;kmetijstvo ter sorodne vede in tehnologije;agriculture in general;kmetijstvo;agricultural operations;kmetijska dela;mathematics;natural sciences;naravoslovne vede;matematika;chemistry;crystallography;mineralogy;kemija;analytical chemistry;analizna kemija;analysis by biological and biochemical reactions;biological methods used for analytical purposes;
ID: 7113