Št. zadetkov: 11
Drugi članki ali sestavki
Oznake:
slovenska arhitektura;slovenski arhitekti;slovenska fotografija;arhitekturna fotografija;
Leto:
2007
Vir:
dLib.si Digitalna knjižnica Slovenije
Izvirni znanstveni članek
Oznake:
sport;gymnasts;artistic gymnastics;high performance;elite level;female;body composition;training volume;injuries;
Body composition (BC), training volume/pattern, and injury status are a few important factors affecting training quality and sport performance in female artistic gymnastics. We aimed to examine BC status, training volume/pattern, and injury status during the first competition period. Our cross-secti ...
Leto:
2021
Vir:
Fakulteta za šport (UL FŠ)
Izvirni znanstveni članek
Oznake:
šport;veganstvo;neveganstvo;dieta;prehrana;telesna sestava;srčnožilne bolezni;življenjski stil;krvni pritisk;COVID-19;sport;vegan;non-vegan;nutrition;body composition;cardiovascular health;lifestyle;blood lipids;blood pressure;
The study aim was to investigate differences in nutritional, cardiovascular and lifestyle status of ‘health conscious’ subjects. In a partial ‘lock-down’ during the COVID-19 pandemic period, we performed a web-based, cross-sectional study. We compared 80 self-selected subjects (51 vegans, 67% female ...
Leto:
2021
Vir:
Fakulteta za šport (UL FŠ)
Izvirni znanstveni članek
Oznake:
body composition;whole-food;plant-based diet;physical activity;resistance workout;support system;body mass;body fat;muscle mass;phase angle;
Body fat and muscle mass showed opposing associations with mortality. The results of research on the effectiveness of popular body mass (BM) loss diets in obese subjects showed 20 to 30% loss of muscle mass within the total BM loss; conversely, when the subjects used a whole-food, plant-based (WFPB) ...
Leto:
2022
Vir:
Fakulteta za šport (UL FŠ)
Pregledni znanstveni članek
Oznake:
uric acid;plant-based diets;chronic diseases;purine;hyperuricemia;gout;
Plant-based diets (PBDs) are associated with decreased risk of morbidity and mortality associated with important noncommunicable chronic diseases. Similar to animal-based food sources (e.g., meat, fish, and animal visceral organs), some plant-based food sources (e.g., certain soy legume products, se ...
Leto:
2019
Vir:
Biotehniška fakulteta (UL BF)
Diplomsko delo
Oznake:
športna gimnastika;program;športna društva;predšolski otroci;vadba;
Predstavitev gimnastičnega programa za predšolske otroke v Gimnastičnem društvu Zelena jama
Leto:
2012
Vir:
Fakulteta za šport (UL FŠ)
Izvirni znanstveni članek
Oznake:
nutrition;plant-based diet;vegan diet;lifestyle;cardiovascular health;blood lipids;blood pressure;
An effective lifestyle strategy to reduce cardiovascular diseases risk (CVD) factors is needed. We examined the effects of a whole-food plant-based (WFPB) lifestyle program on dietary intake and cardiovascular (CV) risk factors in 151 adults (mean 39.6 (SD 12.5) years). Adherence was categorised int ...
Leto:
2020
Vir:
Fakulteta za šport (UL FŠ)
Magistrsko delo
Oznake:
čebula;genetska raznolikost;DNA markerji;genotipizacija;alelni profili;
Čebula (Allium cepa. L) je dvoletna zelenjadnica iz družine narcisovk (Amaryllidaceae L.). Zaradi njenega velikega pomena na svetovnem trgu, se izvaja vse več znanstvenih raziskav usmerjenih v preučevanje genetske raznolikosti in pridobivanja linij odpornih na zunanje dejavnike. Z uporabo DNA marker ...
Leto:
2022
Vir:
Biotehniška fakulteta (UL BF)
Izvirni znanstveni članek
Oznake:
mikrobiološka kontrola obratov;čisti prostori;patogeni mikroorganizmi;Staphylococcus epidermidis;razkuževanje;didecildimetilamonijev klorid;DDAC;sekvencioniranje RNA;RNA -seq;biofilmi;izlivne črpalke;mehanizmi prilagoditve;
Staphylococcus epidermidis cleanroom strains are often exposed to sub-inhibitory concentrations of disinfectants, including didecyldimethylammonium chloride (DDAC). Consequently, they can adapt or even become tolerant to them. RNA-sequencing was used to investigate adaptation and tolerance mechanism ...
Leto:
2020
Vir:
Biotehniška fakulteta (UL BF)
Izvirni znanstveni članek
Oznake:
plesni;Penicillium expansum;jabolka;skladiščenje jabolk;obsevanje;modra LED-svetloba;apple fruit;storage;physical treatment;blue LED light;RNA-Seq;
The aim of the study was to investigate the early response of apple fruit infected with Penicillium expansum (P. expansum) to blue light-emitting diode (LED) light (BLL) irradition. To focus our study on the interaction between apple fruit, the pathogen, and BLL, the effect of BLL was also studied o ...
Leto:
2026
Vir:
Biotehniška fakulteta (UL BF)