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Št. zadetkov: 3
Kratki znanstveni prispevek
Oznake: asthma;covid-19;SARS-CoV-2;
ARIA-EAACI statement on asthma and COVID-19 (June 2, 2020)
Leto: 2021 Vir: Digitalni repozitorij raziskovalnih organizacij Slovenije
Pregledni znanstveni članek
Oznake: koronavirus;fermentirana zelenjava;kimči;COVID-19;diet;sulforaphane;Lactobacillus;Angiotensin converting enzyme 2;kimchi;cabbage;fermented vegetable;
Large differences in COVID-19 death rates exist between countries and between regions of the same country. Some very low death rate countries such as Eastern Asia, Central Europe or the Balkans have a common feature of eating large quantities of fermented foods. Although biases exist when examining ...
Leto: 2021 Vir: Repozitorij Univerze v Ljubljani (RUL)
Pregledni znanstveni članek
Oznake: coronavirus;diet;angiotensin-converting enzyme;antioxidant;food;
Reported COVID-19 deaths in Germany are relatively low as compared to many European countries. Among the several explanations proposed, an early and large testing of the population was put forward. Most current debates on COVID-19 focus on the differences among countries, but little attention has be ...
Leto: 2020 Vir: Repozitorij Univerze v Ljubljani (RUL)
Št. zadetkov: 3
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