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Interparticle interactions in aqueous solutions of globular proteins
Sandi Brudar, Barbara Hribar, Miha Pavšič, Eckhard Spohr, Vojko Vlachy
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Oznake: lysozyme;globular proteins;protein-protein interactions;cloud point temperature;phase stability;amyloid fibrils;buffer-specific effects;molecular dynamics;expression of proteins;
In the present dissertation we investigated the influence of interparticle interactions on the phase stability of some globular proteins, with our main focus on hen egg-white lysozyme (HEWL). Our research was performed as an interplay of diverse experimental techniques, theoretical approach and mole ...
Leto: 2020 Vir: Fakulteta za kemijo in kemijsko tehnologijo (UL FKKT)
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