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Št. zadetkov: 2
Traditional and emerging maceration techniques in red winemaking
Melita Sternad Lemut, Guillaume Antalick, Piergiorgio Comuzzo, Sabrina Voce
Pregledni znanstveni članek
Oznake: red wine;cold maceration;fermentative maceration;extended maceration;whole-bunch fermentation;carbonic maceration;cryoextraction;thermovinification;flash release;Accentuated Cut Edges;pulsed electric fields;high-pressure processing;
Maceration is one of the most important tools available to winemakers for shaping the chemical composition, sensory profile, and overall style of red wines. However, understanding the consequences of different maceration choices remains challenging due to the diversity of available techniques, the c ...
Leto: 2026 Vir: Univerza v Novi Gorici (UNG)
Deficit irrigation strategies modulate grape maturation and volatile aroma composition in Pinot gris wines
Mirko Sodini, Alessandro Pichierri, Lara Tat, Piergiorgio Comuzzo, Amelia Caffarra, Selena Tomada, Klemen Lisjak, Andreja Vanzo, Paolo Sivilotti
Izvirni znanstveni članek
Oznake: deficit irrigation;stem water potential;Pinot gris;;volatile aroma compounds;wine;irrigation strategies;grape;grape maturation;Vitis vinifera L.;
Climate change is increasing the frequency of droughts, raising the need for sustainable irrigation management in viticulture. This study evaluated the effects of three deficit irrigation regimes—well-watered (WW), mild deficit (MiD), and moderate deficit (MoD)—implemented through the decision suppo ...
Leto: 2026 Vir: Kmetijski inštitut Slovenije (KIS)
Št. zadetkov: 2
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