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Št. zadetkov: 6
Laserska litografija merilnih letev
Samo Kopač, Janez Pirš
Strokovni članek
Oznake: laser;meritve;optoelektronika;strojna industrija
Leto: 1994 Vir: dLib.si Digitalna knjižnica Slovenije
Multi-messenger observations of a binary neutron star merger
B. P. Abbott, Andreja Gomboc, Andrej Filipčič, Drejc Kopač, Gašper Kukec Mezek, A. Saleh, Samo Stanič, M. Trini, Darko Veberič, Serguei Vorobiov, Lili Yang, Gabrijela Zaharijas, Danilo Zavrtanik, Marko Zavrtanik
Izvirni znanstveni članek
Oznake: gravitacijski valovi;nevtronske zvezde;izbruhi žarkov gama;nevtrini;optični teleskopi;
Multi-messenger observations of a binary neutron star merger
Leto: 2017 Vir: Repozitorij Univerze v Ljubljani (RUL)
Cabbage and fermented vegetables
Jean Bousquet, Josep M. Antò i Boquè, Wienczyslawa Czarlewski, Tari Haahtela, Susana C. Fonseca, Guido Laccarino, Hubert Blain, Alain Vidal, Aziz Sheikh, Cezmi A. Akdis, Torsten Zuberbier, Samo Kreft, Klemen Jenko, Maja Jošt, Peter Kopač, Mitja Košnik, Karmen Kramer Vrščaj, Bojan Madjar, Davor Plavec, Tanja Soklič, Jure Urbančič, Mihaela Zidarn
Pregledni znanstveni članek
Oznake: koronavirus;fermentirana zelenjava;kimči;COVID-19;diet;sulforaphane;Lactobacillus;Angiotensin converting enzyme 2;kimchi;cabbage;fermented vegetable;
Large differences in COVID-19 death rates exist between countries and between regions of the same country. Some very low death rate countries such as Eastern Asia, Central Europe or the Balkans have a common feature of eating large quantities of fermented foods. Although biases exist when examining ...
Leto: 2021 Vir: Repozitorij Univerze v Ljubljani (RUL)
Is diet partly responsible for differences in COVID-19 death rates between and within countries?
Jean Bousquet, Josep M. Antò i Boquè, Guido Laccarino, Wienczyslawa Czarlewski, Tari Haahtela, Aram Anto, Cezmi A. Akdis, Hubert Blain, Giorgio Walter Canonica, Karmen Kramer Vrščaj, Tari Haahtela, Mitja Košnik, Anja Koren, Peter Kopač, Maja Jošt, Samo Kreft, Klemen Jenko, Bojan Madjar, Davor Plavec, Tanja Soklič, Jure Urbančič, Mihaela Zidarn
Pregledni znanstveni članek
Oznake: coronavirus;diet;angiotensin-converting enzyme;antioxidant;food;
Reported COVID-19 deaths in Germany are relatively low as compared to many European countries. Among the several explanations proposed, an early and large testing of the population was put forward. Most current debates on COVID-19 focus on the differences among countries, but little attention has be ...
Leto: 2020 Vir: Repozitorij Univerze v Ljubljani (RUL)
High burden of clonal mast cell disorders and hereditary α-[alpha]tryptasemia in patients who need Hymenoptera venom immunotherapy
Peter Korošec, Gunter J. Sturm, Jonathan J. Lyons, Tinkara Pirc Marolt, Manca Svetina, Mitja Košnik, Matija Rijavec, Urban Čerpes, Grzegorz Porebski, Branko Pevec, Eva Schadelbauer, Peter Kopač, Julij Šelb, Matevž Škerget, Ewa Czarnobilska, Wojciech Dyga, Sanja Popović-Grle, Miroslav Samaržija, Lisa Arzt-Gradwohl, Mihaela Zidarn, Mark Kačar, Nina Frelih, Nika Lalek, Ajda Demšar Luzar, Samo Zver
Izvirni znanstveni članek
Oznake: anaphylaxis;hereditary α-tryptasemia;hypersensitivity;immunotherapy;mast cell;mastocytosis;venom;
Background In patients who require venom immunotherapy (VIT), there is a need to identify underlying mast cell (MC) disorders since these may affect the risk and severity of future sting reactions and the long-term effectiveness of VIT. Methods 1319 individuals with Hymenoptera venom allergy (H ...
Leto: 2024 Vir: Repozitorij Univerze v Ljubljani (RUL)
Nrf2-interacting nutrients and COVID-19
Jean Bousquet, Jean-Paul Cristol, Wienczyslawa Czarlewski, Josep M. Antò i Boquè, Adrian Martineau, Tari Haahtela, Susana C. Fonseca, Guido Iaccarino, Hubert Blain, Alessandro Fiocchi, Nisera Bajrović, Natalija Edelbaher, Maja Jošt, Peter Kopač, Anja Koren, Mitja Košnik, Karmen Kramer Vrščaj, Samo Kreft, Nika Lalek, Bojan Madjar, Tonka Poplas-Susič, Irma Rozman Sinur, Tanja Soklič, Katja Triller Vadnal, Nadja Triller, Jure Urbančič, Mihaela Zidarn
Pregledni znanstveni članek
Oznake: Nrf2;nutrients;TRPA1;
There are large between- and within-country variations in COVID-19 death rates. Some very low death rate settings such as Eastern Asia, Central Europe, the Balkans and Africa have a common feature of eating large quantities of fermented foods whose intake is associated with the activation of the Nrf ...
Leto: 2020 Vir: Digitalni repozitorij raziskovalnih organizacij Slovenije
Št. zadetkov: 6
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