Volatile and sensory profiling of Shiraz wine in response to alcohol management
comparison of harvest timing versus technological approaches
Abstract
Volatile and sensory profiling of Shiraz wine in response to alcohol management: comparison of harvest timing versus technological approaches
Keywords
specific weights analysis;polypropylene membrane;sensory descriptive analysis;sequential harvest;volatiles;wine alcohol-reduction;
Data
| Language: | English |
|---|---|
| Year of publishing: | 2018 |
| Typology: | 1.01 - Original Scientific Article |
| Organization: | UNG - University of Nova Gorica |
| UDC: | 663 |
| COBISS: |
5223419
|
| ISSN: | 0963-9969 |
| Views: | 2692 |
| Downloads: | 0 |
| Average score: | 0 (0 votes) |
| Metadata: |
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Other data
| URN: | URN:SI:UNG |
|---|---|
| Type (COBISS): | Not categorized |
| Pages: | str. 561-571 |
| Issue: | ǂVol. ǂ109 |
| Chronology: | 2018 |
| DOI: | 10.1016/j.foodres.2018.04.057 |
| ID: | 10960260 |
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