| Language: | Slovenian |
|---|---|
| Year of publishing: | 2013 |
| Typology: | 2.11 - Undergraduate Thesis |
| Organization: | UL BF - Biotechnical Faculty |
| Publisher: | [T. Smolič] |
| UDC: | 641.1+613.26:543.635.2 |
| COBISS: |
4212088
|
| Views: | 438 |
| Downloads: | 74 |
| Average score: | 0 (0 votes) |
| Metadata: |
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| Secondary language: | English |
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| Secondary title: | Dietary fibre content in foods of plant origin |
| Secondary keywords: | foods of plant origin;vegetables;bread;fruits;dietary fibre;soluble dietary fibre;insoluble dietary fibre;determination of dietary fibre content;energy value of dietary fibre;analytical methods; |
| Type (COBISS): | Undergraduate thesis |
| Thesis comment: | Univ. v Ljubljani, Biotehniška fak., Oddelek za živilstvo |
| Pages: | IX, 57 f. |
| ID: | 12021313 |