diplomsko delo, univerzitetni študij
Lučka Brulc (Author), Nataša Šegatin (Reviewer), Peter Raspor (Mentor), Nataša Poklar Ulrih (Co-mentor)

Abstract

Vpliv rastlinskih olj na debelino maščobnega sloja na ustnih površinah

Keywords

senzorične lastnosti;analizne metode;fizikalno-kemijske lastnosti;rastlinska olja;viskoznost olj;gostota olj;fluorescenčne metode;maščobni sloj;debelina maščobnega sloja na ustnih površinah;jezik;

Data

Language: Slovenian
Year of publishing:
Typology: 2.11 - Undergraduate Thesis
Organization: UL BF - Biotechnical Faculty
Publisher: [L. Brulc]
UDC: 543.92:544.165:664.3
COBISS: 3807864 Link will open in a new window
Views: 314
Downloads: 63
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Other data

Secondary language: English
Secondary title: Impact of vegetable oil on fat thickness on oral surface
Secondary keywords: sensory analysis;analytical methods;physico-chemical properties of oil;vegetable oil;oil viscosity;density of oil;fluorescence methods;fat tickness;fat thickness on the oral cavity;tongue;
Type (COBISS): Undergraduate thesis
Thesis comment: Univ. v Ljubljani, Biotehniška fak., Oddelek za živilstvo
Pages: XV, 71 f., [8] f. pril.
ID: 12021359