| Language: | Slovenian |
|---|---|
| Year of publishing: | 2006 |
| Typology: | 2.11 - Undergraduate Thesis |
| Organization: | UL BF - Biotechnical Faculty |
| Publisher: | [BF, Oddelek za živilstvo] |
| UDC: | 663.252.39+663.256 |
| COBISS: |
3227512
|
| Views: | 289 |
| Downloads: | 54 |
| Average score: | 0 (0 votes) |
| Metadata: |
|
| Secondary language: | English |
|---|---|
| Secondary title: | ǂThe ǂinfluence of enological agents on potassium hydrogen tartrate precipitation |
| Secondary keywords: | wine;tartrates;potassium hydrogen tartrate;KHT;stabilization;crystallization;fining;enological agents;colloids; |
| Type (COBISS): | Undergraduate thesis |
| Pages: | XI, 58 f. |
| ID: | 12021373 |